A German in Seattle

fusing German and American food – sprinkled with some travel bites

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    • Asia
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      • A German Food Diary
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      • Where to stay in Seattle
    • East Side (Bellevue, Redmond etc.)
      • Where to eat on the Eastside
  • Recipe Index
    • Bread
    • Breakfast
    • Fish
    • Pasta
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    • Typical German Dishes
    • Vegetarian
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    • Main Course
    • Side Dishes
    • Desserts
      • ALL Desserts
      • Cookies
      • Dessert Sauces
      • Ice Cream

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Recent Posts

  • Oma Else’s German Eiserkuchen (“German Pizelle”)
  • Poached Pears in Red Wine, Anise and Cinnamon
  • Fragrant Duck with Plum Sauce on Bao Buns
  • Prosciutto Parmesan Braid aka Meatbread
  • Fried whole butterflied chicken
Minestrone Soup
strawberry mousse 4
Beef Stroganoff
Croque Madame
Dunja's Chili
Breadpudding with cherry
French Macaron
tray of choc strawb
Home made bread
Lavender Cocktail
Sauerkraut
Hamburger Soup
Arroz-con-Pollo
Smoked Ribs
Home made cast iron bread
Gluten Free Cinnamon Rolls
strawberry ice cream
Sweet and Sour Chicken 1
Cooked Beans with Bacon
Apple Fritter
Split Pea Soup
Spaghetti Bolognese
Baja Fish Tacos
Apple Crepe
Sea Salt Caramel
Arugula Salad
Dunjas Lasagne
Bananas Dulce 6
Mango chicken
Dutch Baby
French Macarons
Chicken Cacciatore
Chocolate Mousse

Inspiration

  • A Beautiful Mess
  • A day that is dessert
  • canelle et vanille
  • David Lebovitz
  • Gastrofotonomia (Food Photography)
  • Lottie+Doof
  • Passionate about baking
  • Seven Spoons
  • Smitten Kitchen
  • Spoon Fork Bacon
  • Spoonful
  • The Best Remedy
  • The Novice Gardener
  • The year in food

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