A German in Seattle

fusing German and American food – sprinkled with some travel bites

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      • Where to eat on the Eastside
  • Recipe Index
    • Bread
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    • Typical German Dishes
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    • Main Course
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      • ALL Desserts
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      • Dessert Sauces
      • Ice Cream

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Recent Posts

  • Oma Else’s German Eiserkuchen (“German Pizelle”)
  • Poached Pears in Red Wine, Anise and Cinnamon
  • Fragrant Duck with Plum Sauce on Bao Buns
  • Prosciutto Parmesan Braid aka Meatbread
  • Fried whole butterflied chicken
Beef Stroganoff
Minestrone Soup
strawberry mousse 4
Dunjas Lasagne
Cooked Beans with Bacon
Mango chicken
Lavender Cocktail
tray of choc strawb
Baja Fish Tacos
Apple Fritter
Dunja's Chili
Spaghetti Bolognese
Sweet and Sour Chicken 1
Chicken Cacciatore
Arugula Salad
Home made cast iron bread
French Macarons
Croque Madame
Smoked Ribs
Split Pea Soup
Dutch Baby
French Macaron
strawberry ice cream
Hamburger Soup
Apple Crepe
Chocolate Mousse
Sea Salt Caramel
Breadpudding with cherry
Gluten Free Cinnamon Rolls
Home made bread
Bananas Dulce 6
Sauerkraut
Arroz-con-Pollo

Inspiration

  • A Beautiful Mess
  • A day that is dessert
  • canelle et vanille
  • David Lebovitz
  • Gastrofotonomia (Food Photography)
  • Lottie+Doof
  • Passionate about baking
  • Seven Spoons
  • Smitten Kitchen
  • Spoon Fork Bacon
  • Spoonful
  • The Best Remedy
  • The Novice Gardener
  • The year in food

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