A German in Seattle

fusing German and American food – sprinkled with some travel bites

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Vegetarian

Boehmischer Krautstrudel
Couscous Salad with fresh Cherries
Curried Zucchini Soup
Dill Pickles and Pickled Jalapenos
French Onion Soup
Fresh Tofu Rolls with Peanut Butter dipping sauce
Gemuese-Pfannkuchen – German Vegetarian Pancakes
Green Beans with Onion and Bacon German style Thanksgiving Bean Casserole
Homemade Rosemary Garlic Focaccia Bread and Garlic Basil spread
Homemade Salsa and Guacamole
Mushroom Bourguignon and Raspberry Citrus Vodka Martini
Thanksgiving Butternut Squash Soup
Tomato Galette
Tomato Relish/Jam

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Inspiration

A Beautiful Mess
A day that is dessert
canelle et vanille
David Lebovitz
Gastrofotonomia (Food Photography)
Lottie+Doof
Passionate about baking
Seven Spoons
Smitten Kitchen
Spoon Fork Bacon
Spoonful
The Best Remedy
The Novice Gardener
The year in food

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