A German in Seattle

fusing German and American food – sprinkled with some travel bites

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      • Indochina
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      • A German Food Diary
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      • Where to eat on the Eastside
  • Recipe Index
    • Bread
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    • Typical German Dishes
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    • Main Course
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      • ALL Desserts
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      • Ice Cream

Central America

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Recent Posts

  • Oma Else’s German Eiserkuchen (“German Pizelle”)
  • Poached Pears in Red Wine, Anise and Cinnamon
  • Fragrant Duck with Plum Sauce on Bao Buns
  • Prosciutto Parmesan Braid aka Meatbread
  • Fried whole butterflied chicken
Baja Fish Tacos
Sweet and Sour Chicken 1
Dunja's Chili
Smoked Ribs
Sauerkraut
Mango chicken
French Macaron
Arugula Salad
Croque Madame
Hamburger Soup
Beef Stroganoff
Gluten Free Cinnamon Rolls
Cooked Beans with Bacon
Apple Crepe
Apple Fritter
Arroz-con-Pollo
Dunjas Lasagne
Minestrone Soup
Home made bread
strawberry ice cream
Chicken Cacciatore
Lavender Cocktail
Spaghetti Bolognese
strawberry mousse 4
Dutch Baby
Breadpudding with cherry
Home made cast iron bread
Split Pea Soup
Sea Salt Caramel
Bananas Dulce 6
French Macarons
tray of choc strawb
Chocolate Mousse

Inspiration

  • A Beautiful Mess
  • A day that is dessert
  • canelle et vanille
  • David Lebovitz
  • Gastrofotonomia (Food Photography)
  • Lottie+Doof
  • Passionate about baking
  • Seven Spoons
  • Smitten Kitchen
  • Spoon Fork Bacon
  • Spoonful
  • The Best Remedy
  • The Novice Gardener
  • The year in food

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