A German in Seattle

fusing German and American food – sprinkled with some travel bites

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Tag Archives: red currant

German Berry Pudding/Compote – Rote Gruetze and homemade Vanilla Sauce

Mike and I spent another 4th of July in Long Beach, escaping the Covid craziness and just enjoying ourselves at the beach with the dogs. We even skipped collecting wood on the beach and didn’t make the usual big beach fire and instead watched the fireworks in our cozy cabin, taking life easy, which was…

July 12, 2020 in Desserts.

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Spaghetti Bolognese
French Macaron
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Split Pea Soup
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Sea Salt Caramel
Cooked Beans with Bacon
Lavender Cocktail
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strawberry mousse 4
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strawberry ice cream
Beef Stroganoff
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tray of choc strawb
Croque Madame
Hamburger Soup
Sweet and Sour Chicken 1
Home made cast iron bread
Gluten Free Cinnamon Rolls

Inspiration

  • A Beautiful Mess
  • A day that is dessert
  • canelle et vanille
  • David Lebovitz
  • Gastrofotonomia (Food Photography)
  • Lottie+Doof
  • Passionate about baking
  • Seven Spoons
  • Smitten Kitchen
  • Spoon Fork Bacon
  • Spoonful
  • The Best Remedy
  • The Novice Gardener
  • The year in food

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