A German in Seattle

fusing German and American food – sprinkled with some travel bites

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Tag Archives: Sauderkraut

Schweinshaxe (pork shanks/knuckles) with Sauerkraut and Mashed Potatoes

And here I am again back in the US from my 2 weeks of vacation in Germany and reminiscing about all the great German food I ate and the 7 pounds I gained in 2 weeks – yes you read that correct – 7 pounds….and it was all worth it :-). Here is the list…

June 6, 2021 in German Food Diary, Pork, Typical German Dishes.

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Sauerkraut
French Macarons
Chocolate Mousse
strawberry ice cream
Apple Crepe
Gluten Free Cinnamon Rolls
Smoked Ribs
Beef Stroganoff
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Breadpudding with cherry
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Sea Salt Caramel
strawberry mousse 4
Split Pea Soup
tray of choc strawb
Croque Madame
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Dutch Baby
Dunja's Chili
Chicken Cacciatore
Minestrone Soup
French Macaron
Cooked Beans with Bacon
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Spaghetti Bolognese
Lavender Cocktail
Bananas Dulce 6
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Inspiration

  • A Beautiful Mess
  • A day that is dessert
  • canelle et vanille
  • David Lebovitz
  • Gastrofotonomia (Food Photography)
  • Lottie+Doof
  • Passionate about baking
  • Seven Spoons
  • Smitten Kitchen
  • Spoon Fork Bacon
  • Spoonful
  • The Best Remedy
  • The Novice Gardener
  • The year in food

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